Yvonne’s Kitchen, LTD.’s Chocolate Pudding Mix is a tasty chocolate treat served alone or served as pie (pour into a pre-baked pie shell and chill).

Sugar, Soy Milk (Soy Protein Concentrate, Corn Syrup Solids, Maltodextrin, Fructose, Sunflower Oil, Calcium Carbonate, Magnesium Amino Acid Chelate, Natural Flavors (No MSG), Salt, Soy Lecithin, Carrageenan, Silicon Dioxide, Vegetable Mono and Diglycerides, Ferric Orthophosphate, Vitamin D2, Vitamin A (Palmitate), Vitamin C (Ascorbic Acid), Vitamin B12 (Cyanobalmin), Vitamin E (AlphaTocopheral Acetate), Riboflavin B2, Thiamine Hydrochloride B1, Niacin B3 (Nicotinic Acid), Bitamin B6 (Pyridoxine Hydrochloride), Biotin, Folic Acid, Copper Amino Acid Chelate, Zinc Amino Acid Chelate, Selenium (Selenomethionine), Manganese Amino Acid Chelate, Chromium Amino Acid Chelate, Molybdenum Amino Acid Chelate, Iodine (Potassium Iodide)), Cornstarch, Cocoa Powder, Salt, Vanilla.

 DIRECTIONS:

1. In a 1 ½ or 2 quart saucepan, combine Yvonne’s Kitchen LTD.’s Chocolate Pudding Mix, and:
3 C Water
2. Mix thoroughly with a whisk.
3. Cook on medium-medium high heat, stirring occasionally.
4. As mixture begins to thicken, stir constantly (about 7-10 minutes, total cooking time).
5. Once thick, remove from heat, and add:
1 T. oil (or dairy free margarine)
6. Stir in oil, chill before serving.

3 Cups (plus)